Flavors of plum, dried cherry, blackberry fruit, leather and black tea supported by rich silky tannins and integrated acidity. .
See those other items from Red Wine.
96 points James Suckling. Rich plum nose, velvety, ripe, and elegant. Complex, dense, and classic, balanced and long.
Black cherry, backberry and cassis. Flavors of spice, star anise, black pepper, leather, tobacco and cocoa powder.
93 points Jeb Dunnuck. Black cherry, blueberry and plum, multi-layered palate of dark fruits, vanilla, black currant and with velvety tannins.