Lovely aromas and flavors of black fruit, licorice, violets, and savory spices.
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Fresh cassis, pomegranate, and cocoa with elements of thyme, mint, candied orange peels, nutmeg, cloves, and paprika. Structured and complex, elegant and pure.
A layered and well-structured Paso Robles Cabernet with black fruit aromas and rich, mouthwatering flavors, balanced with velvety tannins and a lively acidity profile.
93 pts James Suckling; 93 pts WS. Notes of dried currants, ripe rose petals, and black tea. Dark cherry flavors are balanced with fresh acidity.