Black cherry, backberry and cassis. Flavors of spice, star anise, black pepper, leather, tobacco and cocoa powder..
See those other items from Red Wine.
94 points James Suckling. Concentrated dark fruit, some violets, nimble flowers, redcurrants, graphite and fine spices.
97 pts James Suckling. Flavors of black cherry, ripe plum, and fig compote is joined by notes of medium roast coee and crème brûlée.
Aromas of black cherries and cinnamon, ripe with juicy raspberry and blueberry. Accents of toasted baguette, mocha and fresh cedar carry through the finish.