Ripe plum, açaí and boysenberry fruit flavors, with vanilla-accented toast through a polished finish. .
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Aromas of dried cranberry, raspberry and spice. Ripe blue and red fruit, nuances of herbs, cocoa and spice. Blend: 46% Cabernet Sauvignon, 38% Merlot, 16% Syrah
94 points James Suckling. Concentrated dark fruit, some violets, nimble flowers, redcurrants, graphite and fine spices.
Lovely aromas and flavors of black fruit, licorice, violets, and savory spices