Brassfield, Cabernet Sauvignon, High Valley, CA
Aromas of black cherries and cinnamon, ripe with juicy raspberry and blueberry. Accents of toasted baguette, mocha and fresh cedar carry through the finish. .
Bottle $28.00
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Lancaster, "Winemaker's Cuvée", Alexander Valley
93 points Jeb Dunnuck. Black cherry, blueberry and plum, multi-layered palate of dark fruits, vanilla, black currant and with velvety tannins.
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Flowers, Pinot Noir, Sonoma, CA
93 pts James Suckling; 93 pts WS. Notes of dried currants, ripe rose petals, and black tea. Dark cherry flavors are balanced with fresh acidity.
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Burgess, "Contadina", Cabernet, Napa Valley, CA
Black cherry, backberry and cassis. Flavors of spice, star anise, black pepper, leather, tobacco and cocoa powder.
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