Ripe blackcurrants, notes of vanilla, cinnamon and clove. Full body, with red bright juicy fruit flavors elegantly balanced with vanilla, coffee and baking spices .
See those other items from Red Wine.
Flavors of plum, dried cherry, blackberry fruit, leather and black tea supported by rich silky tannins and integrated acidity.
Aromas of black cherries and cinnamon, ripe with juicy raspberry and blueberry. Accents of toasted baguette, mocha and fresh cedar carry through the finish.
Ripe plum, açaí and boysenberry fruit flavors, with vanilla-accented toast through a polished finish.